Robert Spitzer Dining Commons
MSOE's gateway to delicious, healthy food and a welcoming social space
Diverse Dining Experiences
The third floor of the MSOE Campus Center features the Robert Spitzer Dining Commons. This is the primary dining area for resident and commuter students, faculty, staff, and campus visitors. When entering the servery, students will swipe their MSOE ID card at the entrance. Guests can purchase a meal pass at the register.
MSOE challenges students to maximize their potential. This challenge requires healthy and nutritious dining options and collaborative spaces. Sustainable practices and locally sourced ingredients meet students' expectations for healthy eating options. The Robert Spitzer Dining Commons is an intentionally designed space to increase and enhance food service capacity to support students, faculty, and staff. The Dining Commons fosters a community with a variety of tasty dining options, places to meet, study spaces, and a game room for socializing. The Robert Spitzer Dining Commons is the university's central gathering location.
Robert Spitzer Dining Commons
Areas of Service
- The Grill serves a variety of items, including hamburgers, fries, chicken sandwiches, fish sandwiches, and veggie burgers.
- The Allergen-Free Station serves freshly made entrees free of the nine most common allergens.
- The Entrée Station features homestyle meals from all over the world.
- The Cucina Station features pizza and pasta.
- The Deli Station features sandwiches, wraps, and paninis.
- The Salad Bar features greens and veggies.
- The Smoothie Station features rotating ingredients.
- Additional options include sweet treats, a waffle bar, beverages, coffee, and cereal.